Coffee lounge
If this is your first visit, check out the community guide. You will have to Join us or Sign in before you can post.

Cheese scones

KarmaMarKarmaMar Member - under moderation Posts: 70 Courageous
edited December 2020 in Coffee lounge

Ok, so first batch of 3 scones is cooked and next is in oven (I only have a small Lidl oven, the main oven blows the fuse anytime I use it).

followed a BBC good food recipe for sweet scones, left out sugar of course.

mistakes I made: did not put in enough salt, I used unsalted butter for a change and boy I can tell, I did not need to add baking powder, the self raising flour was fine on its own, the cheese was too mild and does not come through in the scone apart from the crusty top of course where it is delicious.

serve hot, plenty of butter, why did I buy unsalted again???

Tagged:

Replies

Sign in or join us to comment.