whats everyone having for breakfast and lunch?

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  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Tea & toast

  • Amberpearl
    Amberpearl Online Community Member Posts: 2,832 Championing

    Potato cakes

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Soup & roll for lunch.

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Porridge & berries for breakfast.

  • Amberpearl
    Amberpearl Online Community Member Posts: 2,832 Championing

    Cereal toast

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Cheese omelette for lunch.

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Tea & toast for breakfast.

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Salmon sandwich for lunch.

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Porridge & berries for breakfast.

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Soup & roll for lunch.

  • Sandy_123
    Sandy_123 Scope Member Posts: 63,123 Championing

    Cereal

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Porridge & berries

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Poached egg on toast

  • Amberpearl
    Amberpearl Online Community Member Posts: 2,832 Championing

    Cereal

  • Sandy_123
    Sandy_123 Scope Member Posts: 63,123 Championing

    Cereal

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Baked potato with beans and grated cheese for lunch.

  • kfoto
    kfoto Online Community Member Posts: 5 Listener

    My breakfast alternates, like now brown bread and marmalade or a boiled egg sometimes with black coffee for 2 weeks. Then a week of Shreddies with Alpro Almond milk.

    Lunch is always mature cheddar, cheese spread on a brioche roll, with mug of bouillon.

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Tea & toast for breakfast.

  • Sandy_123
    Sandy_123 Scope Member Posts: 63,123 Championing

    Tomatoes on toast for breakfast

  • Bluebell21
    Bluebell21 Online Community Member, Scope Member Posts: 13,007 Championing

    Soup & roll for lunch.

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