Toast 🍞

2

Comments

  • Starman
    Starman Community Member Posts: 2,269 Empowering

    7 or 8 with marmite…..amazing! Got to have a crunch to it or you might as well have warm, floppy bread! Honourable mentions to jam, peanut butter and marmalade, which seems to have gone out of fashion, but marmite for me…..😋

  • Mary_Scope
    Mary_Scope Posts: 5,741 Scope Online Community Children and Family Specialists

    You've reminded me that my nan used to do "stripy toast" @Rosie_Scope, she used to put different flavour jams in different parts of the toast😄

    I like savoury and sweet toast but if i had to choose I'd have to go with savoury toast! I agree @Starman, marmite is probably my favourite toast topping!

    A rogue topping that I like occasionally is branston pickle😅 Has anybody tried that on toast?😆

  • WhatThe
    WhatThe Community Member, Scope Member Posts: 6,313 Championing

    I love Rosie's description of her toast selections 😄 I mostly dribble olive oil now but used to have one plain and one fancy.

    Butter I prefer unsalted (bread is always salted) and toast can be eaten sweet or savoury so there!

  • Rachel_Scope
    Rachel_Scope Posts: 4,887 Online Community Team

    Hmm ok @WhatThe, I can accept it being sweet or savoury. I do love lemon curd on toast! @Carl_Scope just went too far saying it's always sweet 😂

    Do you mean you just put olive oil on toast? I've never heard of that but I'm intrigued.

  • JW77
    JW77 Community Member Posts: 266 Empowering

    5-7 but, it also depends on type of bread!
    Never get a toaster alarm clock.. One of many sketches of 'TalkyToaster' from Red Dwarf..
    https://youtu.be/LRq_SAuQDec

    My weirdest topping is cheddar & crunchy peanut butter.

  • Rag_793
    Rag_793 Community Member Posts: 678 Empowering

    No7

  • WhatThe
    WhatThe Community Member, Scope Member Posts: 6,313 Championing

    Wasn't that @OverlyAnxious?

    I agree with @Carl_Scope that (salted) toast, salted butter and salty Marmite would be inedible. I grew up thinking I hated butter and didn't taste unsalted until my late teens!

    Love it @Rachel_Scope but stopped buying it after getting a high cholesterol reading. Daughter's orders to switch to olive oil (sprinkle of salt optional)

  • Autumnleaf
    Autumnleaf Community Member Posts: 1,081 Empowering

    7 to 9. Must be actually toast. If it's a little too charred you just scrape it off. Crunchy toast with butter and marmite with honey. Mmmmmmm!

  • OverlyAnxious
    OverlyAnxious Community Member Posts: 6,405 Championing

    I said I only ever think of it as savoury. But that doesn't mean other people can't have it sweet! Carl was suggesting that it's never savoury. 😮

    Must admit salted butter and salted toast doesn't taste that salty to me. I can't bear the smell of Marmite so never eaten that with or without toast! I don't think I have a particularly high salt tolerance either, I tried salted caramel once and hated it, also struggle with some brands of ham because they seem too salty.

  • Rosie_Scope
    Rosie_Scope Posts: 9,442 Online Community Team

    I feel like me and your nan would get on @Mary_Scope, stripy toast is definitely my kind of thing!

    Ooh Marmite AND honey @Autumnleaf? That sounds intriguing! I love a bit of sweet and salty. How much would you put on of each? Is it mostly Marmite with a little drizzle over the top or equal parts Marmite and honey?

  • Emilee
    Emilee Community Member Posts: 145 Empowering

    A 7 for me, with avocado, black pepper, chilli flakes and egg on top

    Or piles of butter with a little marmite as a guilty pleasure.

  • Carl_Scope
    Carl_Scope Posts: 240 Online Community Team

    I’m not sure that would go in the toaster @Rachel_Scope! Where do I find this ‘fairy bread’ of which you speak? Asking for a friend.

  • Rosie_Scope
    Rosie_Scope Posts: 9,442 Online Community Team

    May I also draw your attention towards Hagelslag @Carl_Scope:

    A slice of white bread with chocolate sprinkles. The Dutch call this Hagelslag.

    Chocolate sprinkles and butter on bread. Or toast I suppose, but the Dutch might have opinions on that.

  • Rachel_Scope
    Rachel_Scope Posts: 4,887 Online Community Team

    You're right @Carl_Scope it won't go in the toaster but seeing as you are determined to fly the flag for toast being sweet, it seems you would like something like this. It's very similar to Hagelslag @Rosie_Scope!

    image.png
  • Rachel_Scope
    Rachel_Scope Posts: 4,887 Online Community Team

    I'm going to try olive oil with a spinkle of salt @WhatThe. It never would have occurred to me to have them on toast.

    That sounds very healthy @Emilee. My current go-to is scrambled egg and beans on toast. I haven't been able to get into avocado. I do love the piles of butter option though 😆

  • Autumnleaf
    Autumnleaf Community Member Posts: 1,081 Empowering

    I quite like a generous portion of both to be honest. I love conflicting tastes, so salted caramel = yes, sweet caramel = no.

  • Kimi87
    Kimi87 Community Member Posts: 9,064 Championing

    I usually have wholemeal bread but if I was eating white, 7, but 5/6 would be acceptable.

  • yellowpineapple84
    yellowpineapple84 Scope Member Posts: 334 Empowering

    4 and 5 for me and I really like Lurpak 😋 I also like marmalade

  • yellowpineapple84
    yellowpineapple84 Scope Member Posts: 334 Empowering

    When I was in hospital I didn’t have much of an appetite and missed most of the scheduled meals. But in the evenings I would sometimes become really hungry and they’d feed me lots and lots of toast and hot chocolate 😊

  • WhatThe
    WhatThe Community Member, Scope Member Posts: 6,313 Championing

    Yes @yellowpineapple84 but is it unsalted, slightly salted or fully salted Lurpak?

    And marmalade; I only like the lime version but that's not proper marmalade, is it?