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Does anyone have any advice on where to begin please?
theknackeredchef
Member Posts: 2 Listener
Hi peeps, don't know if I can be classed as disabled, I'll let you decide... I have a serious benign tremor, and I'm a chef, so not ideal really. Using knives is getting a bit stressful now. I'm looking to retrain as anything. Does anyone have any advice on where to begin please?
Replies
What kind of jobs are you looking for? We have some tips on training for work and other work related advice. If you have any questions, please let us know.
Have you thought about other jobs within the food industry? As a chef you must have so many skills and lots of experience that could work well within another role in the industry?
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