SPICY PORK MEATBALLS WITH CHICKPEAS AND CHERRY TOMATOES.

One of the favourite recipes I do is with ready made Meatballs a spicy sauce and Chickpeas.

Used tinned cherry tomatoes.

You need the following.

INGREDIENTS

Pack of Pork Meatballs
Onions use frozen or fresh.
Passata jar.
Chilli Powder half teaspoon.
Dash of Worcs.
Oregano dried half teaspoon.
Tin Chickpeas drained.
Tin Cherry Tomatoes.
Tom puree and touch of sugar.

METHOD

Stockpot add Pork Meatballs Olive oil.

Sear add Onions colour.

For a few minutes.

Medium heat . Add spices to taste cover, Passata, tom puree sugar touch, simmer.

Chickpeas and Tinned Cherry to add with Oregano.

Let it cook for 40 minutes adjust times.

You could add Tomato Ketchup if no sugar.

Spice blends useful here, many available.

Add in Veggies, Carrots, Squashes Potatoes if wish to.

Good in a bowl with bread on a cold chilly evening.

@thespiceman