I have diverticulitis and IBS. I'm in pain, and trying to decide what food to avoid. Any advice?
Options
ChrisHutch
Community member Posts: 2 Listener
I was diagnosed with diverticulitis more than 20 years ago but I now have been told I have IBS as well. I'm struggling with the pain and also trying to decide what food I should avoid. Any help would be gratefully received
Comments
-
Hi @ChrisHutch Welcome to the community! It's great to have you with us. Thanks for sharing a bit about yourself and your situation.
I'm sorry to hear that you're experiencing pain. Are you receiving support from your doctor to help you manage your IBS? Have you discussed with them the possibility of keeping a food diary, for example, to work out which foods might trigger your IBS? Or whether there's any medication you could try?
There's also plenty of advice on the NHS's page on IBS, which you might find helpful. -
Thank you for your reply. Docs not much help but I'm doing a food diary and being careful what I eat.
-
Hi @ChrisHutch,
Welcome to Scope's forum. It is great to see you have joined us. I am so sorry to hear you are struggling with IBS. I can completely empathise as I also have IBS. I can only emphasise what @Tori_Scope has already said about the importance of working with the NHS and keeping a food tracker. I know it is frustrating, I had to return to the doctors several years later to be re-assessed as I did not think it was IBS because their treatment management was not working for me. After several medical tests, it turned out symptom management rather than condition management works best for me in addition to having a lactose free diet. I hope you receive answers and can feel better soon We are here to support you!
Community Volunteer Adviser with professional knowledge of education, special educational needs and disabilities and EHCP's. Pronouns: She/her.
Please note: if I use the online community outside of its hours of administration, I am doing so in a personal capacity only. -
I'm sorry your doctor hasn't been that helpful @ChrisHutch. Have you asked to speak to a specialist, or someone who could help you work out what foods to avoid?
I hope that the above replies have helped you to feel a little less alone.
I also found this information on The Association of British Dieticians' website:What steps can I take if I have IBS?Of course, ideally you should speak to a professional about this to discuss your symptoms and what you think the triggers might be.
Try to:- eat three regular meals a day
- try not to skip any meals or eat late at night (smaller meal sizes may ease symptoms)
- limit alcohol intake to no more than two units per day and have at least two alcohol free days a week
- reduce intake of caffeine-containing drinks e.g. no more than two mugs (three cups) a day
- reduce intake of fizzy drinks
- drink at least eight cups of fluid per day, especially water or other non-caffeinated drinks, for example herbal teas
- cut down on rich or fatty foods including chips, fast foods, pies, batter, cheese, pizza, creamy sauces, snacks such as crisps, chocolate, cake and biscuits, spreads and cooking oils, and fatty meats such as burgers and sausages
- reduce your intake of manufactured foods and cook from fresh ingredients where possible
- limit fresh fruit to three portions per day (one portion is 80g).
Helpful Hints- Take time to relax – relaxation tapes, yoga, aromatherapy or massage may help
- Take regular exercise such as walking, cycling, swimming
- Take time to eat meals – chew your food well
- Keep a food and symptom diary whilst you are making changes so you can see what has helped
- Make one change at a time so that you can see what has helped.
- Make changes according to your symptoms
If symptoms include bloating and wind:- Limit intake of gas producing foods e.g. beans and pulses, Brussels sprouts, cauliflower, and also sugar-free mints/chewing gum.
- You may find it helpful to eat oats (such as oat-based breakfast cereal or porridge) and linseeds (up to one tablespoon per day).
- Try to gradually increase your fibre intake – any sudden increase may make symptoms worse. Rich sources include wholegrains, oats, vegetables, fruit and linseeds. They help to soften stools and make it easier to pass.
- Try adding one tablespoon per day of brown or golden linseeds (whole or ground) to breakfast cereal, yoghurt, soup or on salad. Have around a small glass/teacup (150ml) of fluid with each tablespoon of linseeds taken.
- Avoid eating extra wheat bran.
- Replace lost fluids by drinking plenty.
- Limit caffeine intake from tea, coffee and soft drinks to three drinks per day.
- Try reducing intake of high-fibre food (such as whole-wheat breakfast cereals and breads).
- Avoid sugar-free sweets, mints, gum and drinks containing sorbitol, mannitol and xylitol.
Brightness
Categories
- All Categories
- 13K Start here and say hello!
- 6.6K Coffee lounge
- 103 Games lounge
- 416 Cost of living
- 4.3K Disability rights and campaigning
- 1.9K Research and opportunities
- 199 Community updates
- 9.3K Talk about your situation
- 2.1K Children, parents, and families
- 1.6K Work and employment
- 776 Education
- 1.7K Housing and independent living
- 1.4K Aids, adaptations, and equipment
- 615 Dating, sex, and relationships
- 363 Exercise and accessible facilities
- 737 Transport and travel
- 31.5K Talk about money
- 4.3K Benefits and financial support
- 5.2K Employment and Support Allowance (ESA)
- 17K PIP, DLA, and AA
- 4.9K Universal Credit (UC)
- 6.3K Talk about your impairment
- 1.8K Cerebral palsy
- 867 Chronic pain and pain management
- 180 Physical and neurological impairments
- 1.1K Autism and neurodiversity
- 1.2K Mental health and wellbeing
- 319 Sensory impairments
- 824 Rare, invisible, and undiagnosed conditions