What to do with coconut syrup

66Mustang

I cleared out my cocktail making ingredients today and gave away lots of alcohol that I won't be using.

However I am left with a large bottle of (non-alcoholic) coconut sugar syrup which I used to use for making a certain cocktail.

I don't know what to do with it. I purchased some pineapple juice and have been adding some to that to make a non-alcoholic piña colada but looking for other ideas as pineapple juice I can only drink in moderation as it gives me indigestion.

Any inspiration welcome, be it food or drink.

Thanks.

janer1967

You could use as a syrup to drizzle over a cake 

OverlyAnxious

Could also drizzle it over pancakes or waffles for breakfast.

66Mustang

Thanks for the suggestions

It's not really a thick syrup for drizzling over stuff, it's more of a runny syrup that you mix into things

I guess could maybe add some to a cake sponge mix

janer1967

It will work if you bake cake then while warm **** holes in top and pour syrup over it should be thin to do this 

janer1967

Yoy could mix some lime juice in ir for coconut and lime drizzle 

OverlyAnxious

Maybe you should have just given it away with the alcohol... 

66Mustang

@janer1967 thanks for the ideas

@OverlyAnxious haha