How do you eat your scones?

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Comments

  • janer1967
    janer1967 Online Community Member Posts: 21,922 Championing
    Jam then cream
    No fruit in the scones 
  • SueHeath
    SueHeath Online Community Member Posts: 12,388 Championing
    Jam then cream
    mmmm now i love a fruit scone @janer1967 ha ha xx
  • Siwheels73
    Siwheels73 Scope Member Posts: 752 Pioneering
    @SueHeath haha! Fruit Scones are YUM
  • bg844
    bg844 Online Community Member Posts: 3,928 Championing
    Jam then cream
    …And me! Love a fruit scone :)
  • janer1967
    janer1967 Online Community Member Posts: 21,922 Championing
    Jam then cream
    Yuk I don't like dried fruit in any shape or form 

    Now a cheese scone is a whole different dimension 9f deliciousness 
  • bg844
    bg844 Online Community Member Posts: 3,928 Championing
    Jam then cream
    Noooo Cheese :s lol
  • Siwheels73
    Siwheels73 Scope Member Posts: 752 Pioneering
    edited September 2022
    @janer1967 Cheese, bleurggghhh, lol
  • janer1967
    janer1967 Online Community Member Posts: 21,922 Championing
    Jam then cream
    Cheese scones are yummy not with jam and cream tho 

    Just warm with lots of butter or with cre cheese and crab on 
  • Karen7788
    Karen7788 Scope Member Posts: 596 Empowering
    Jam then cream
    I love cheese scones too, love them toasted with plenty of butter or as a cobbler on top of a lamb stew. 
  • SueHeath
    SueHeath Online Community Member Posts: 12,388 Championing
    Jam then cream
    I would eat a nice cheese scone with lots of butter and a bit of marmite.
    Never thought of it on my cobbler, i will give that one a go x
  • Tori_Scope
    Tori_Scope Scope Posts: 12,471 Championing
    Jam then cream
    'Jam then cream' has crushed the competition!

    I'm glad this has started up such a debate :D 
  • SueHeath
    SueHeath Online Community Member Posts: 12,388 Championing
    Jam then cream
    Good one @Tori_Scope
  • emancherry33
    emancherry33 Online Community Member Posts: 3,640 Trailblazing
    Jam then cream
    Honey not bad with them
  • SueHeath
    SueHeath Online Community Member Posts: 12,388 Championing
    Jam then cream
    I use scone or dumpling mix baked on top of stew to turn it into a beef cobbler @wendy41
    I'm a silver server now, but when i was little our Mom would make a large yorkshire pudding on a Sunday, we would have half with our Dinner, then the other half cold sprinkled with sugar for our Tea in the evening.
  • L_Volunteer
    L_Volunteer Community Volunteer Adviser, Scope Member Posts: 7,922 Championing
    The debate is still ongoing!  :D

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